Coconut palm sugar sticks 5g, (50 pcs in a box)

Coconut palm sugar is made from coconut palm flower nectar. During the evaporation, a brown syrup is obtained, which is dehydrated into cranules. No additives are added during preparation, it is unrefined and naturally has a sweet caramel taste. Palm sugar is suitable for various foods and drinks instead of regular sugar and can withstand heating well.

Perfect for desserts, baked goods, tea and coffee.